UMKU Details

Parameter:

All

Authority:

Minister/Head of Agency

Requirements:

1. Administrative Requirements:
   • Application Form for Certificate/Health Fitness Certificate (In accordance with Minister of Health Regulation No. 14 of 2021)
   • Site Plan and Building Layout of the Business Location
   • Business Permit from the Ministry of Tourism and Creative Economy

   Duration: -

2. Evidence of Laboratory Testing Results for Compliance with Standard Health and Environmental Quality (SBMKL):
   • Water
   • Food
   • Air
   • Rectal Swab for Food Handlers, Instruments

   Duration: -

3. For KBLI 55110, 55194, 55120, 55193: Ready-to-Eat Food Safety Training Certificate for at least 50% of food handlers

   Duration: -

4. For KBLI 55110, 55194, 55120, 55193: Capacity Enhancement Certificate/Training for Cleaning Service Personnel

   Duration: -

5. For KBLI 55130, 55192, 55900, 55199, 55191: Certificate of Participation in Food Handler Capacity Enhancement Training

   Duration: -

6. For KBLI 55130, 55192, 55900, 55199, 55191: Certificate of Participation in Accommodation Business Hygiene Training

   Duration: -

7. Self-Assessment of Environmental Health Inspection (In accordance with Minister of Health Regulation No. 14 of 2021)

   Duration: -

Obligations:

1. Compliance with health and environmental standards

Duration: -

2. Report self-assessment results at least once a year

Duration: -

3. Certification of food handler hygiene and food sanitation

Duration: -

4. Certification of cleaning service personnel training

Duration: -